New York City is one of the most famous food cities in the world, hosting a wide array of cuisines from around the world. One of the city’s most iconic food offerings is the steakhouse, which encapsulates the feel of old school Thành Phố New York. The first steakhouses in the United States date baông chồng to lớn the mid-19th century và the anhchien.vn steakhouses on this các mục are also the anhchien.vn steakhouses in the country!

As of November 2019, the information on this các mục is as accurate as possible & at the time of this writing all of these steakhouses were still in operation.

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10. Uncle Jack’s Steakhouse


Year Established: 1996 Location:  3940 Bell Blvd., Bayside, Queens Operating Hours:  Monday: 11:30AM – 10PM; Tuesday – Friday: 11:30AM – 11PM; Saturday: 4PM – 11PM; Sunday: 11AM – 10PM Most Popular Dish(es): Seafood Tree; “Boneyard” (Prime Bone-In Filet Mignon); “Fred Flinstone” (Prime Rib Chop); & The Big Jack Burger


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photo source: Wikitruyền thông Commons

The original Delmonico’s located at 56 Beaver Street has not been in continuous operation, but does trace its history all the way baông chồng khổng lồ 1837, making Delmonico’s the anhchien.vn steakhouse in Thủ đô New York City. Delmonico’s was originally opened by brothers John and Peter Delmoniteo, immigrants from Switzerland. Their shop initially sold pastries other fine foods, before it was turned into a fine dining restaurant when it moved to lớn the current building.

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The Delmonico family continued khổng lồ run various Delmonico’s restaurants until they left the industry for good in 1927. Since then, different owners have opened up a Delmonico’s at the original 56 Beaver Street location and the current iteration has been operating since 1999.

Did You Know?

Delmonico’s became so famous that any high-unique thick cut steak is called a Delmonico steak.